Category: Food
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Harvest Festival ’23
The food co-op LMK had a booth at this very popular event at Stadsparken where we set up some products for display, offered samples of honey and distributed information to recruit new members. The day began beautifully, but then we endured several hours of sporadic downpours with some wind and thunder. I ran home after…
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Late Summer Recap…Oslo trip
It’s been a whole month since my last post! We celebrated the youngest’s 15th birthday and start of MYP 5, which is like 10th grade in the US (though she would have been starting 9th grade had we stayed in MN) She was placed according to birth year here in Sweden so she is year…
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Augeson-Andersons in Lund
More on the Great Adventure where some Augesons (Åkessons) and Andersons (Anderssons) explored their Nordic roots, ate good food, strolled, hiked, toured, and caught up with one another… My parents’ visit flew by. Suddenly it’s August, Bry is back at work and Lily returns to school next week! Grandpa toured the schools and most major…
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Karlskrona, Port City
We opted to include the neighboring county (region) of Blekinge in our summer ticket. It’s very accessible by public transportation, though it’s a bit far for a day trip, so we haven’t seen much of the area except for Sölvesborg. That charming town in Blekinge was described in this earlier post. With Bryant and the…
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21st Anniversary!
Using our summer ticket, we took advantage of a last minute overnight package deal to a spa hotel in Båstad. Skansen has all the traditional elements for a very Swedish holiday. We arrived in time to explore the town and enjoy a beach stroll before dinner. I felt that room 713 was a good omen…
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Puglia Part 2: Masserie, the farmhouse estates
Another highlight of our Apulian food adventures was the masserie, 16th century fortified farm estates, where we learned about the arts of cheese, and olive oil production. Here we are at Masseria Cappella in the Valle d’Itria, where several of us attempted to form mozzarella knots and pouches of burrata. It wasn’t easy, particularly with…
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Puglia Part 1: The Culture of Food in Puglia
I can’t say enough about our trip to the region of Puglia (pool-ya), the heel of Italy’s boot. CJ and David really know how to celebrate turning 50! This food tour was led by Sophie Minchilli, the daughter of one of CJs favorite food writers, and was limited to 12 participants. We were super fortunate…
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Nori, the Siberian Forest Cat
One of the biggest reasons to buy an apartment in Lund was that most rentals do not allow animals, and the youngest Noice has been wanting a cat. So now that we are settled in our own place, 6 month old Katara aka Nori, joined the family on Feb 28. After careful consideration and much…
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Keeping busy in Lund
Just north of our apartment building, along the railroad tracks, is a park where I walk most days (photos from September) with the monument, a pond, and paths around the burial mound known as Lerbäckshög which is loosely translated as Muddy Stream Hill. Here is a translation of the above text…The site, with the highest…
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Exploring Vienna
Vienna was excellent for a weekend trip. The Noicelings did not enjoy the Viennese Waltz muzak as we boarded our early morning flight. I thought it was a nice touch to set the mood for Austria. We arrived in time for brunch and I wished, not for the first time since moving to Europe, that…